In our previous blog post I described how I made the Pile of Leaves "pull-apart" dessert. In light of recent weather events, and now that all of us are finally getting back to something like normal, I've updated this particular dessert to match the times we are living in. I dumped enough confectioners sugar on the original dessert until I started hearing branches snapping, tree trunks splitting, and a god-awful sense of dread begin to seep into my soul. I could say that it sent a shiver through me, but after sitting in a cold house by candle light for two days, I'm shivered out.
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